SKY Restaurant, nestled within the Philip Billard Municipal Airport terminal in Topeka, Kansas, is an exciting new dining destination that celebrates mid-western comfort food. This vibrant establishment is brought to life by local residents Chris and Courtney Stemler, along with Nic and Shelby Irick, who are well-known for their work at Topeka’s beloved Beacon event venue. They are joined by Craig and Crystal Campbell, who proudly call Topeka home.

What sets SKY apart is its community-focused philosophy. The restaurant prioritizes sourcing ingredients from local farms and preparing meals fresh each day, ensuring that every dish reflects the rich flavors of the region. The management team is dedicated to fostering connections with the community, aiming to create a warm and welcoming atmosphere that makes SKY a cherished spot for both travelers and locals alike. With a commitment to exceptional service and a menu that promises to delight, SKY Restaurant is poised to become a favorite gathering place in Topeka.